Utah BBQ Forums
Mark Miller Subaru Entry Form March 15/16 - Printable Version

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+---- Thread: Mark Miller Subaru Entry Form March 15/16 (/showthread.php?tid=4771)



Mark Miller Subaru Entry Form March 15/16 - SoEzzy - 01-22-2013 01:05 PM

Click the link and it will download to your computer.

March Competition Entry Form

You can print the form out and fill it in, then send a signed copy and a check/money order to the Utah BBQ Organization Admin by mail, or you can complete the online form and pay with a PayPal account or credit card. on the following thread PAYPAL ENTRY FORM.

If you want to become a member of Utah BBQ Organization to get discounted entry fees, please do that first, so I can give you your Membership # and we can send you your Membership Card.

The Chief Cook should obtain the membership for the team they intend to represent. MEMBERSHIP PAGE if they want to take advantage of the discounted fees!


RE: Mark Miller Subaru Entry Form March 15/16 - Smokin Flyers - 01-22-2013 09:37 PM

Hey Chris, just filled out my Utah bbq org membership form. Where or how do I pay ?


RE: Mark Miller Subaru Entry Form March 15/16 - SoEzzy - 01-22-2013 10:12 PM

Go into your User CP in the first line of text Top Left of any page Below the Utah BBQ Logo on the line with Welcome back Smokin Flyers, then on your User CP page it's the MySubscriptions button the second item on the top of the Left Hand Column.

Please make sure you fill in the information, and click the link, we might have a problem at the moment I'm trying to track down the information.


RE: Mark Miller Subaru Entry Form March 15/16 - Big Johnson's BBQ - 01-23-2013 10:57 AM

Is there a PayPal link to pay for the 1st Comp?


RE: Mark Miller Subaru Entry Form March 15/16 - SoEzzy - 01-23-2013 12:48 PM

(01-22-2013 01:05 PM)SoEzzy Wrote:  or you can complete the online form and pay with a PayPal account or credit card. on the following thread PAYPAL ENTRY FORM...

The Chief Cook should obtain the membership for the team they intend to represent. MEMBERSHIP PAGE if they want to take advantage of the discounted fees!

The end of the first sentence is the PayPal entry form... I've Capitalized it, I hope everyone can see it better!

If you have not yet taken advantage of the membership deal use the second link first.


RE: Mark Miller Subaru Entry Form March 15/16 - Big Johnson's BBQ - 01-23-2013 12:52 PM

Now I can see it...


RE: Mark Miller Subaru Entry Form March 15/16 - Big Johnson's BBQ - 01-23-2013 12:53 PM

Thanks Chris...


RE: Mark Miller Subaru Entry Form March 15/16 - Larry Jacobs - 01-23-2013 10:16 PM

Please tell me it's going to warmer in March.... my tung ith thtuk to my thmokr.


RE: Mark Miller Subaru Entry Form March 15/16 - Three4Que - 01-24-2013 06:58 AM

(01-23-2013 10:16 PM)Larry Jacobs Wrote:  Please tell me it's going to warmer in March.... my tung ith thtuk to my thmokr.

Larry if your tung ith thtuk to your thmokr you aren't using it enough Smile


RE: Mark Miller Subaru Entry Form March 15/16 - Big Johnson's BBQ - 01-28-2013 05:57 PM

It has been proposed to make the Mark Miller BBQ Event a 4-meat Comp for the Pro's... Thoughts?


RE: Mark Miller Subaru Entry Form March 15/16 - T - 01-28-2013 06:03 PM

Let's do it to it!


RE: Mark Miller Subaru Entry Form March 15/16 - bwinther - 01-28-2013 06:53 PM

Sure. Why not.

Brian


Mark Miller Subaru Entry Form March 15/16 - Curtis Nations - 01-28-2013 08:25 PM

I'm down for whatever!


RE: Mark Miller Subaru Entry Form March 15/16 - Smokin Flyers - 01-28-2013 09:39 PM

3-4 Meats we are good with either


RE: Mark Miller Subaru Entry Form March 15/16 - Frankenswine - 01-28-2013 09:56 PM

Wish I could make it, but it's the same weekend as the
IDOS Worlds Comp.


RE: Mark Miller Subaru Entry Form March 15/16 - Big Johnson's BBQ - 01-29-2013 12:02 PM

Due to popular demand - this event will be a four meat event for the Pro's...!


RE: Mark Miller Subaru Entry Form March 15/16 - Big Johnson's BBQ - 02-26-2013 04:41 PM

Mark Miller Subaru BBQ Comp Event
March 15th 16th
Location: Mark Miller Subaru, 3535 South State - SLC, UT.
Utah BBQ Rep: Randy Stewart
Prize Money: $3,000

Team List: Pro's
Chicken Butt BBQ
HQO
Utah Smoke
Big Johnson's BBQ
So Low
Smokin Flyers

Team List: Backyard
3 Mules BBQ
Holler'n Hogs

We need more teams guys... Lets get you signed up!

Here is the link to get you signed up:

http://www.utahbbq.org/misc.php?page=mmsubarumarch1516&rndtime=1361918429833885713