Pro class - Printable Version
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Pro class - Desert Magnolia - 09-23-2013 11:59 AM
We are looking at classes and are just kind of wondering who or how many would like to have a Pro meats class? This would just cover Pork and Brisket. No chicken or ribs.
RE: Pro class - GOATTER - 09-23-2013 12:07 PM
I would be if my schedule permits.
RE: Pro class - sknabnoj - 09-23-2013 12:59 PM
I would be for sure
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RE: Pro class - georgegsn52 - 09-27-2013 02:03 PM
IF MY SCHEDULE ALLOWS IT I WOULD LIKE TO ATTEND A CLASS
RE: Pro class - Kickin Q - 09-30-2013 01:19 PM
im only backyard but would still like to come if thats alright
RE: Pro class - Gary Nelson - 09-30-2013 02:35 PM
Yup, if schedule permits.
RE: Pro class - Out West Smokers - 09-30-2013 06:53 PM
I'm always up to learning something new
RE: Pro class - Gator - 10-01-2013 12:06 PM
I would. Will watch for an update.