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Tri-tip suggestions
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PackerBacker Offline
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Post: #8
Re: Tri-tip suggestions
And also keep a nice tight hold on that rope when your slicing, they tend to want to still run away at 130*, if you wait till the 135 mark they just kick a little Big Grin

Dave

PACKERBACKER BBQ TEAM
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"Wait until Next Year"
And yes... I hate Brett Favre
06-27-2008 07:59 AM
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Messages In This Thread
Tri-tip suggestions - BBQSki - 06-25-2008, 12:45 PM
[] - SoEzzy - 06-25-2008, 01:10 PM
[] - Flexo - 06-25-2008, 02:00 PM
Re: Tri-tip suggestions - norm - 06-25-2008, 02:41 PM
Re: Tri-tip suggestions - Gumbo - 06-26-2008, 12:40 PM
Re: Tri-tip suggestions - Swine Steward - 06-27-2008, 12:16 AM
Re: Tri-tip suggestions - BBQSki - 06-27-2008, 07:24 AM
Re: Tri-tip suggestions - PackerBacker - 06-27-2008 07:59 AM

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