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American BBQ hits Philippine shores
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Brian Offline

Posts: 231
Joined: Jan 2006
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American BBQ hits Philippine shores
I just got back from the Philippines where I was visiting my in-laws. We often give them updates on our BBQ exploits, causing them to often voice a desire to taste the results. Because I can’t bring meat to the Philippines I did the next best thing, I brought a WSM with me as a gift for them.

Charcoal was a real challenge since briquettes don’t exist. The only option is charcoal (called uling in the native tongue of my wife) made by hand and sold in small 1 kilo bags. However, a local “salesmanâ€

KCBS BBQ judge
Sponsored by: Original Charcoal Company ( Lofte's Private Club and Restaurant
04-04-2008 11:15 AM
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American BBQ hits Philippine shores - Brian - 04-04-2008 11:15 AM
[] - Jeff - 04-05-2008, 09:37 AM

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