Post Reply 
 
Thread Rating:
  • 0 Votes - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Brisket
Author Message
McNasty Offline
Newbie
*

Posts: 1
Joined: May 2006
Reputation: 0
Post: #11
 
Hi. I'm a new guy on the block. I got brisket the other day at Harmons, 54th and Redwood. $2.49/lb in the bag, but had to ask the butcher for it. He charges more if he trims it. I figure I got a knife so why pay more.
05-03-2006 09:27 AM
Find all posts by this user Quote this message in a reply
Post Reply 


Messages In This Thread
Brisket - phatch - 04-30-2006, 08:08 AM
[] - Rick - 04-30-2006, 08:26 AM
[] - Guest - 04-30-2006, 10:01 AM
[] - phatch - 04-30-2006, 06:15 PM
[] - Jeff - 05-01-2006, 09:07 AM
[] - Rick - 05-01-2006, 09:41 AM
!! - Gumbo - 05-01-2006, 01:12 PM
[] - phatch - 05-01-2006, 06:57 PM
[] - Gumbo - 05-02-2006, 08:09 AM
[] - phatch - 05-02-2006, 08:32 AM
[] - McNasty - 05-03-2006 09:27 AM

Forum Jump:


User(s) browsing this thread: 1 Guest(s)