Joined: Aug 2011
Question about my Char-griller
I have a Char-griller that I recently bought a side firebox for. I tried to use it last night, but I never got the temperature in the main box over about 180. I have always had trouble getting/maintaining a temperature over 300.
After some advice this weekend, I thought it was because I didn't have the baffle open enough, so there wasn't enough Oxygen, but last night the baffle on the firebox was fully open.
Any ideas what I am doing wrong or how I can get the temperature up?
|08-18-2011 06:28 AM
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