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Chiken recipes
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SoEzzy Offline
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Post: #2
RE: Chiken recipes
http://www.utahbbq.org/showthread.php?tid=3450

Is a great way to do a turkey or a chicken, it ends up about 95% sliceable!

Respice, adspice, prospice. Latin proverb.
Respice = you didn't use enough spice the first time! adspice = you ought to add spice, you know? prospice = you should be an advocate for spice!
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08-24-2011 02:57 PM
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Messages In This Thread
Chiken recipes - jfletcher84 - 08-24-2011, 01:42 PM
RE: Chiken recipes - SoEzzy - 08-24-2011 02:57 PM

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