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KCBS chicken skin???
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glenntm Offline
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Posts: 48
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Post: #6
RE: KCBS chicken skin???
It's a combination of preparation, and temperature. We brine, and marinade the chicken. Then cook at high temperature to render the fat from the skin.
02-26-2013 12:00 PM
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Messages In This Thread
KCBS chicken skin??? - rock-wit'chu bbq - 02-25-2013, 11:54 AM
RE: KCBS chicken skin??? - SoEzzy - 02-25-2013, 12:40 PM
RE: KCBS chicken skin??? - glenntm - 02-26-2013, 08:26 AM
RE: KCBS chicken skin??? - glenntm - 02-26-2013 12:00 PM
RE: KCBS chicken skin??? - SoEzzy - 02-26-2013, 11:20 AM
RE: KCBS chicken skin??? - Larry Jacobs - 02-26-2013, 01:05 PM
RE: KCBS chicken skin??? - Larry Jacobs - 02-26-2013, 01:08 PM
RE: KCBS chicken skin??? - Phred - 02-27-2013, 12:35 PM
RE: KCBS chicken skin??? - glenntm - 02-28-2013, 12:36 PM

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