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Grill on the Hill BBQ Championship
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wallywombat Offline
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Post: #76
Re: Grill on the Hill BBQ Championship
Thanks for the link Lyle.... I have been looking for that type of information... One note, you have a comma at the end of the link that gives the link troubles...
06-19-2008 03:56 PM
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Phred Offline
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Post: #77
 
<i>will be bringing Scotties cooker, EZ-Up, tables, etc. to Snowbird Friday. What's earliest for setup?</i>

Scottie told me he would like to get up there about 10:30 or 11:00. He is flying in on Thursday afternoon.

Phred
06-19-2008 04:33 PM
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Three4Que Offline
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Post: #78
Re: Grill on the Hill BBQ Championship
Lyle,

Thanks alot. That's the info I'm looking for. By the way, the CBJ Class was great. I got to talk to Arlie, InfamousDave, Hoss, Mark, Gene, and several others. I forgot to find and talk to Otis though. Lots of good info!!

Doug

KCBS Certified Judge Smoking on UDS, WSM and Kingsford Grill
Smokin' Critters BBQ Team
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Love to smoke and we wont quit.
Keep it low and slow!!
06-19-2008 11:13 PM
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SoEzzy Offline
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Post: #79
 
wallywombat;p="9993 Wrote:One note, you have a comma at the end of the link that gives the link troubles...

I moved the comma, so the link works now!

Respice, adspice, prospice. Latin proverb.
Respice = you didn't use enough spice the first time! adspice = you ought to add spice, you know? prospice = you should be an advocate for spice!
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KCBS Certified Barbecue Judge.
UBBQO Certified Barbecue Judge.
06-20-2008 12:16 AM
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Sexy Mexican Offline
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Post: #80
Re: Grill on the Hill BBQ Championship
I want to thank everyone that made this a great event! Thanks to all of the organizers and judges. And the competitors, what a great group of people! As many of you know, I had a fire in my FEC-100 on Friday night. Even at 1:30 in thr morning, I had a bunch of people rushing over to help. Luckily, everything turned out ok (though the fire took a toll on my scores--that's my story and I'm stickin' to it! :cry: :roll: ). Thanks again for everything!

Galo

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"Yo Quiero BBQ!"
06-22-2008 08:49 PM
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