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Smoking salmon
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troutmas1 Offline

Posts: 4
Joined: Jan 2011
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Post: #1
Smoking salmon
Smoking pros- I've never smoked salmon (not looking to cold smoke) before but want to give it a go this weekend. Any recommendations or pieces of advice?

A friend gave me a recipe for a "paste". The directions say to smoke on 'high' for 30 minutes? Not sure how to translate that to a WSM.

Any help is appreciated. Thanks in advance.

WSM 18"
11-18-2011 01:21 PM
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SoEzzy Offline

Posts: 3,956
Joined: May 2006
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Post: #2
RE: Smoking salmon
You can either plank it or put it on foil to help keep the grill from getting fishy.

Here's a good link.

Respice, adspice, prospice. Latin proverb.
Respice = you didn't use enough spice the first time! adspice = you ought to add spice, you know? prospice = you should be an advocate for spice!
[Image: 142.jpg]
KCBS Certified Barbecue Judge.
UBBQO Certified Barbecue Judge.
11-18-2011 01:48 PM
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