It is currently Sat Mar 13, 2010 3:56 am
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QN4U Cooking Class April 2010
- 1 Topics
- 45 Posts
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Last post by Smokey Bo
Sun Feb 28, 2010 6:15 pm
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General
Introduce yourself - who are you, where are you, and what are you cookin' on?
- 1272 Topics
- 9728 Posts
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Last post by Gene
Sat Mar 13, 2010 1:34 am
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News
Get the latest on the Association...
- 89 Topics
- 639 Posts
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Last post by Larry Jacobs
Wed Mar 10, 2010 1:44 pm
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Cookoffs, Classes, and Events
Post announcements, dates, news and details of upcoming cookoffs, classes, and other events here. They will then be added to the site's calendar!
- 635 Topics
- 6780 Posts
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Last post by rstone
Wed Mar 10, 2010 7:57 pm
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Discoveries
Discovered a new technique? Gadget or tool? Website? Let us all know about it!
- 124 Topics
- 583 Posts
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Last post by SoEzzy
Fri Mar 12, 2010 3:50 pm
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Recipes, Formulas & Techniques
Subforums: Beef & Burger Recipes, Chicken & Poultry Recipes, Dutch Oven Recipes, Other Meat Recipes, Pork Recipes, Sides, Desserts, Rubs and Sauces
- 215 Topics
- 1717 Posts
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Last post by Gene
Fri Mar 12, 2010 4:09 pm
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Tips, Tricks, and Helpful Hints
Whether it be about BBQ, cooking, or cleaning (or anything you've found helpful), post it here for all to benefit from.
- 94 Topics
- 712 Posts
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Last post by WildWillis
Sat Feb 27, 2010 11:03 am
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"Here's how I would do it..."
Got a way of doing things or cooking something on the pit, and want to invite comments from others about how they would do the same thing themselves? Post it here!
- 13 Topics
- 113 Posts
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Last post by Stoneman
Sun Jan 31, 2010 8:52 am
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Form A Team
The key to a successful competition is having a good team. Form yours here, or look for new members.
- 6 Topics
- 64 Posts
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Last post by Three4Que
Fri Mar 05, 2010 2:23 pm
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